During a phone conversation with my sister today, I was also cooking breakfast.  I love to share my tips with her because she always makes me feel so good about the things I share with her.  We are a lot alike….energetic and happy the majority of the time.

So my bacon kept curling up and I don’t own a bacon press so I use to cut the edges that were curling up to relax the bacon and it would lay flat.  Problem with that is you can damage your pan with the knife.  So what I do now is take a pair of SCISSORS and cut through the curled edge that is already up in the air.  Then I press it down with my spatula and the bacon is then lying flat and cooks evenly.  I hate over cooking my bacon just to get the white fatty part cooked.

This works great guys.  I also love having an electric griddle to cook my bacon and pancakes.  They only cost around 20 dollars.